Effluent Guidelines: Proposed Rule

Note: EPA no longer updates this information, but it may be useful as a reference or resource.

Meat and Poultry Products

Environmental Assessment of Proposed Effluent Limitations Guidelines and Standards for the Meat and Poultry Products Industry Point Source

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Complete Document: Environmental Assessment of Proposed Effluent Limitations Guidelines and Standards for the Meat and Poultry Products Industry Point Source (PDF) (171 K, 85 pp.; EPA 821-B-01-008)

• Section 1 - Introduction
• Section 2 Methodology
• Section 3 Data Sources
• Section 4 Results
• Section 5 References
• Appendix A Preamble Correction
• Appendix B Equations used to update municipal facility loadings
• Appendix C Modules